3/31/2014

Classic Cornbread

http://newmoontx.blogspot.com/2014/03/cornbread.html 

http://newmoontx.blogspot.com/2014/03/cornbread.html 

Rainy Sunday, wake up slowly brunch: Classic Cornbread.


Ingredient:
1 cup AP flour
1 cup corn meal
1/3 cup sugar
4 tsp baking powder 
1 tsp salt 

1 cup sweet corn
1/2 cup jalapeno
1.5 cup soy milk
1/4 cup canola oil
2 tbs flax seeds mixed with 6 tbs warm water (egg replacer)

420F / 20 mins

 Dry ingredients

Wet ingredients

 Combine them and set 420F for 20 minutes

Voila


I can't tell you how tasty it is when corn meets jalapeno.... Anyways, I find rainy days are perfect for baking. Happy Sunday!






No comments:

Post a Comment